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| ABOUT US | PEOPLE AT EIP | PROJECTS | NEWS | PUBLICATIONS | OTHER EIP SITES |
| Selected Publications |
FoodNet |
![]() New Haven County Liver Study |
![]() Lyme Disease |
![]() Respiratory Disease Activity |
![]() Other Publications by EIP Staff Members |
FoodNetAngulo F, Voetsch A, Vugia D, Hadler J, Farley M, Hedberg C, Cieslak P, Morse D, Dwyer D, Swerdlow D, FoodNet Working group. Determing the Burden of Human Illness from foodborne diseases: CDC's Emerging Infectious Disease Program Foodborne Disease Active Surveillance Network (FoodNet). Veterinary Clinics of North America: Food Animal Practice 1998;14:165-172.Shiferaw B, Yang S, Cieslak P, Vugia D, Marcus R, Koehler J, Deneen V, Angulo F, and the FoodNet Working Group. Prevalence of High-Risk Food Consumption and Food-Handling Practices among Adults: A Multistate Survey, 1996 to 1997. J Food Protection 2000;63:1538-43. Rabatsky-Ehr T, Dingman D, Marcus R, Howard R, Kinney A, Mshar P. Deer Meat as the Source for a Sporadic Case of Escherichia coli O157:H7 Infection, Connecticut. Emer Infect Dis 2002;8:525-7. Vanden Eng J, Marcus R, Hadler JL, Imhoff B, Vugia DJ, Cieslak PR, Zell E, Deneen V, Gibbs McCombs K, Zansky SM, Hawkins MA, Besser RE. Consumer Attitudes and Use of Antibiotics. Emer Infect Dis 2003;9:1128-35. Roy SL, DeLong SM, Stenzel SA, Shiferaw B, Roberts JM, Khalakdina A, Marcus R, Segler SD, Shah DD, Thomas S, Vugia DJ, Zansky SM, Dietz V, Beach MJ, and the Emerging Infections Program FoodNet Working Group. Risk Factors for Sporadic Cryptosporidiosis among Immunocompetent Persons in the United States from 1999 to 2001. J Clin Micro 2004;42:2944-51. Gupta A, Nelson JM, Barrett TJ, Tauxe RV, Rossiter SP, Friedman CR, Joyce KW, Smith KE, Jones TF, Hawkins MA, Shiferaw B, Beebe JL, Vugia DJ, Rabatsky-Her T, Benson JA, Root TP, and Angulo FJ. Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001. Emerg Infect Dis 2004;10:1102-9. Herikstad H, Yang S, Van Gilder TJ, Vugia D, Hadler J, Blake P, Deneen V, Shiferaw B, Angulo FJ, and the FoodNet Working Group. A population-based estimate of the burden of diarrhoeal illness in the United States: FoodNet, 1996-7 Epidemiology and Infection 2002;129:9-17.
Wallace DJ, Van Gilder T, Shallow S, Fiorentino T, Segler SD, Smith KE, Shiferaw B, Etzel R, Garthright
WE, Angulo FJ, and the FoodNet Working Group.
Incidence of foodborne illnesses reported by the Foodborne Diseases Active Surveillance Network (FoodNet) - 1997. Green LR, Selman C, Scallan, E, Jones TF, Marcus R, and EHS-NET Population Survey Working Group. Beliefs about Meals Easten Outside the Home as Sources of Gastrointestinal Illness. J of Food Protection 2005;68:2184-2189 Green L, Selman C, Banerjee A, Marcus R, Medus C, Angulo F, Radke V, Buchannan S, EHS-NET Working Group. Food service workers' self-reported food preparation practices: an EHS-Net study. Int J Hyg Environ Health 2005;208:27-35. FoodNet articles published in Clinical Infectious Diseases, Suppl. No. 3, April 15, 2004 http://www.journals.uchicago.edu/toc/cid/38/s3 Hoefer D, Malone S, Frenzen P, Marcus R, Scallan E, Zansky S. Knowledge, Attitude, and Practice of the Use of Irradiated Meat among Respondents to the FoodNet Population Survey in Connecticut and New York. J Food Protection 2006;69:2441-6. Varma JK, Marcus R, Stenzel SA, Hanna SS, Gettner S, Anderson BJ, Hayes T, Shiferaw B, Crume TL, Joyce K, Fullerton KE, Voetsch AC, Angulo FJ. Highly-resistant Salmonella Newport-MDRAmpC Transmitted through the Domestic US Food Supply: A FoodNet Case-Control Stu dy of Sporadic Salmonella Newport Infections, 2002-2003. J Infect Dis 2006;194:222-30. Jones TF, Angulo FJ. Eating in Restaurants: A risk factor for foodborne disease? Clin Infect Dis 2006;42:1324-8. Scallan E. Activities, achievements, and Lessons learned during the first 10 years of the Foodborne Diseases Active Surveillance Network: 1996-2005. Clin Infect Dis 2007;44:718-725. Fullerton KE, Ingram LA, Jones TF, Anderson BJ, McCarthy PV, Hurd S, Shiferaw B, Vugia D, Haubert N, Hayes T, Wedel S, Scallan E, Henao O, Angulo FJ: Sporadic Campylobacter Infection in Infants: A Population-Based Surveillance Case-Control Study. Pediatr Infect Dis J 2007;26:19-24. Voetsch AC, Kennedy MH, Keene WE, Smith KE, Rabatsky-Ehr T, Zansky S, et al: Risk Factors for sporadic Shiga Toxin-Producing Escherichia coli O157 Infections in FoodNet Sites, 1999-2000. Epidemiol Infect 2007, (in press) Jones TF, Ingram LA, Fullerton KE, Marcus R, Anderson BJ, McCarthy PV, et al.: A Case-Control Study of the Epidemiology of Sporadic Salmonella Infection in Infants. Pediatrics 2006;118:2380-7. Marcus R, Varma JK, Medus C, Boothe EJ, Anderson BJ, Crume T, Fullerton KE, Moore MR, White PL, Lyszkowicz E, Voetsch AC, Angulo FJ, for the Emerging Infections Program FoodNet Working Group. Re-assessment of Risk Factors for Sporadic Salmonella serotype Enteritidis Infections: A Case-Control Study in Five FoodNet Sites, 2002-2003. Epidemiol Infect 2007;135:84-92. Varma JK, Samuel MC, Marcus R, Hoekstra RM, Medus C, Segler S, Anderson BJ, Jones TF, Shiferaw B, Haubert N, Megginson M, McCarthy PV, Graves L, Van Gilder T, Angulo FJ. Listeria monocytogenes Infection from Foods Prepared in a Commercial Establishment: A Case-Control Study of Potential Sources of Sporadic Illness in the United States. CID 2007;44: 521-8. Vindigni SM, Srijan A, Wongstitwilairoong B, Marcus R, Meek J, Riley PL, Mason C. Prevalence of Foodborne Microorganisms in Retail Foods in Thailand. Foodborne Pathogens and Disease 2007;4:208-15. Samuel MC, Vugia DJ, Koehler KM, Marcus R, Deneen V, Damaske B, Shiferaw B, Hadler J, Henao O, Angulo FJ. Consumption of Risky Foods Among Adults at High Risk for Severe Foodborne Diseases: Room for Improved Targeted Prevention Messages. J Food Safety 2007;27:219-32.Marcus R. New information about pediatric foodborne infections: the view from FoodNet. Curr Opin Pediatr 2008;20:79-84. CDC. Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food -- 10 states, 2007. MMWR 57(14):366-370. |
New Haven County Liver StudyVJ Navarro, TE St.Louis, EZ Bell, A Sofair, H. Chronic liver disease in the primary care practices of Waterbury, Connecticut. Hepatology 2003;38(4):1062. VJ Navarro, TE St. Louis, BP Bell. Identification of patients with Hepatitis C virus infection in New Haven County primary care practices. Journal of Clinical Gastroenterology 2003;36(5):431-5.
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Respiratory Disease ActivitySJ Schrag, DPhil, DK Shay, K Gershman, A Thomas, AS Craig, et al. Multistate Surveillance for Laboratory-Confirmed, Influenza-Associated Hospitalizations in Children 2003-2004. The Pediatric Infectious Disease Journal 2006;25:395 - 400. Palumbo J, Fazio D, Laufer A, and Meek J. Influenza Testing Practices of Primary Care Providers in Connecticut , 2007. Connecticut Epidemiologist, 2007; 27(5): p. 17-18. Centers for Disease Control and Prevention (Connecticut EIP authors Fazio D, Laufer A, Meek J, Palumbo J). Influenza Testing and Antiviral Agent Prescribing Practices – Connecticut , Minnesota , New Mexico , and New York, 2006-07 Influenza Seaon. MMWR, 2008. 57(3): p. 61-65. |
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Emerging Infections Program |
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