Skip to Main Content

Latest News

  • Olive Oil Health Benefits

    You probably have it in your cabinet right now: a bottle of olive oil. Whether you use it as a dressing or a marinade, there are multiple health benefits associated with the cooking staple. Dr. Tassos Kyriakides, an associate research scientist with Yale School of Public Health, along with other researchers, recently hosted a symposium in Delphi, Greece to explore the many human and planetary benefits that can be derived from the olive tree and its products.

    Source: NEWS 8
    Read more
  • Becker, Crowley, Esserman & Heapy Win Grant Through NIH HEAL Initiative

    Yale School of Medicine (YSM) faculty William C. Becker, MD, associate professor (general internal medicine); Susan Crowley, MD, FASN, professor of medicine (nephrology); and Alicia Heapy, PhD; associate professor of psychiatry; teamed with Yale School of Public Health’s (YSPH) Denise Esserman, PhD, associate professor of biostatistics, were recently awarded a grant for their project, “Video-Telecare Collaborative Pain Management to Improve Function and Reduce Opioid Risk in Patients with End Stage Renal Disease Receiving Hemodialysis” through The Helping to End Addiction Long-term, or the NIH HEAL Initiative.

    Read more